NVQ Diploma in Professional Cookery (Preparation and Cooking) Reference: 60162259
Overview
- Reference
- 60162259
- Level
- Level 3
- Awarding body
- BIIAB
- Type
- Diploma
- Guided learning hours
- 423
- Level 3 category
- Full Level 3 Qualification
- Level 2 category
- Not Applicable
- Ofqual total qualification time
- 560
- Minimum Ofqual guided learning hours
- 423
- Maximum Ofqual guided learning hours
- 428
- Sector subject area tier 1
- 7.00 - Retail and Commercial Enterprise
- Sector subject area tier 2
- 7.40 - Hospitality and Catering
- Last modified
- 26 November 2018