Certificate In Hospitality and Catering Principles (Food Production and Cooking) (RQF) Reference: 60352243
HECoS Code
| Code | Description | Effective From | Effective To |
|---|---|---|---|
| HECoS code 1 | Not Applicable | Not Applicable | Not Applicable |
| HECoS code 2 | Not Applicable | Not Applicable | Not Applicable |
| HECoS code 3 | Not Applicable | Not Applicable | Not Applicable |
| HECoS code 4 | Not Applicable | Not Applicable | Not Applicable |
| HECoS code 5 | Not Applicable | Not Applicable | Not Applicable |