Certificate In Hospitality and Catering Principles (Professional Cookery - Chinese Cuisine) Reference: 6000860X

HECoS Code

• HECoS code 1: Not Applicable
• HECoS code 2: Not Applicable
• HECoS code 3: Not Applicable
• HECoS code 4: Not Applicable
• HECoS code 5: Not Applicable