Certificate in Hospitality and Catering Principles (Housekeeping) Reference: 60162235

Funding approved for selected year

16-19 EFA


Last date for new start: 31 July 2021

Course validity

Valid from: 01 July 2015

Valid to: 19 December 2022

Adult Skills


Last date for new start: 31 July 2021

Course validity

Valid from: 01 August 2016

Valid to: 19 December 2022

Matrix
  • Effective from: 01 August 2015
  • Effective to: 31 July 2024
  • Programme weighting: C
  • Weighted rate: £780.00
  • Unweighted rate: £600.00

Other


Last date for new start: 19 December 2022

Course validity

Valid from: 01 July 2015

Valid to: 19 December 2022

Apprenticeships


Last date for new start: 19 December 2022

Course validity

Valid from: 06 July 2015

Valid to: 19 December 2022

Apprenticeship (Activity Costs)
  • Effective from: 06 July 2015
  • Effective to:
  • Programme weighting: C
  • Weighted rate: £795.00
  • Unweighted rate: £612.00

Community Learning


Last date for new start: 31 July 2021

Course validity

Valid from: 01 August 2016

Valid to: 19 December 2022

European Social Fund


Last date for new start: 31 July 2021

Course validity

Valid from: 01 August 2016

Valid to: 19 December 2022

European Social Fund
  • Effective from: 01 August 2016
  • Effective to: 31 March 2023
  • Programme weighting: C
  • Weighted rate: £780.00
  • Unweighted rate: £600.00

MCA/GLA


Last date for new start: 31 July 2021

Course validity

Valid from: 01 August 2016

Valid to: 19 December 2022

Matrix
  • Effective from: 01 August 2015
  • Effective to: 31 July 2024
  • Programme weighting: C
  • Weighted rate: £780.00
  • Unweighted rate: £600.00

OLASS


Last date for new start: 31 July 2021

Course validity

Valid from: 01 August 2016

Valid to: 19 December 2022

Matrix
  • Effective from: 01 August 2015
  • Effective to: 31 July 2024
  • Programme weighting: C
  • Weighted rate: £780.00
  • Unweighted rate: £600.00