NVQ Diploma in Food Production and Cooking Reference: 60103838

Funding approved for selected year

16-19 EFA


Last date for new start: 31 July 2020

Course validity

Valid from: 01 August 2013

Valid to: 31 July 2022

Adult Skills


Last date for new start: 31 July 2020

Course validity

Valid from: 01 August 2013

Valid to: 31 July 2022

Matrix
  • Effective from: 01 August 2013
  • Effective to: 31 July 2023
  • Programme weighting: C
  • Weighted rate: £2,583.00
  • Unweighted rate: £1,987.00

Other


Last date for new start: 31 July 2020

Course validity

Valid from: 01 August 2011

Valid to: 31 July 2022

Apprenticeships


Last date for new start: 31 July 2020

Course validity

Valid from: 17 February 2014

Valid to: 31 July 2022

Apprenticeship (Activity Costs)
  • Effective from: 17 February 2014
  • Effective to: 31 July 2022
  • Programme weighting: A
  • Weighted rate: £3,491.00
  • Unweighted rate: £3,491.00

Community Learning


Last date for new start: 31 July 2020

Course validity

Valid from: 01 August 2013

Valid to: 31 July 2022

European Social Fund


Last date for new start: 31 July 2020

Course validity

Valid from: 01 August 2016

Valid to: 31 July 2022

European Social Fund
  • Effective from: 01 August 2016
  • Effective to: 31 March 2023
  • Programme weighting: C
  • Weighted rate: £2,583.00
  • Unweighted rate: £1,987.00

MCA/GLA


Last date for new start: 31 July 2020

Course validity

Valid from: 01 August 2013

Valid to: 31 July 2022

Matrix
  • Effective from: 01 August 2013
  • Effective to: 31 July 2023
  • Programme weighting: C
  • Weighted rate: £2,583.00
  • Unweighted rate: £1,987.00

OLASS


Last date for new start: 31 July 2020

Course validity

Valid from: 01 August 2013

Valid to: 31 July 2022

Matrix
  • Effective from: 01 August 2013
  • Effective to: 31 July 2023
  • Programme weighting: C
  • Weighted rate: £2,583.00
  • Unweighted rate: £1,987.00