NVQ Diploma in Professional Cookery (Patisserie and Confectionery) Reference: 50094385

Funding approved for selected year

16-19 EFA


Last date for new start: 31 July 2026

Course validity

Valid from: 01 August 2010

Valid to: 31 July 2029

Advanced Learner Loan


Last date for new start: 31 July 2025

Course validity

Valid from: 01 August 2013

Valid to: 31 July 2028

Matrix
  • Effective from: 01 August 2013
  • Effective to: 31 July 2028
  • Programme weighting: C
  • Weighted rate: £2,583.00
  • Unweighted rate: £1,987.00

Other


Last date for new start: not set

Course validity

Valid from: 01 August 2010

Valid to: Open

Apprenticeships


Last date for new start: not set

Course validity

Valid from: 01 August 2010

Valid to: Open

Apprenticeship (Activity Costs)
  • Effective from: 01 August 2013
  • Effective to:
  • Programme weighting: A
  • Weighted rate: £3,609.00
  • Unweighted rate: £3,609.00
Apprenticeship (Activity Costs) - Now closed
  • Effective from: 31 July 2013
  • Effective to: 31 July 2013
  • Programme weighting: A
  • Weighted rate: £3,609.00
  • Unweighted rate: £3,609.00

Free Courses for Jobs


Last date for new start: 31 July 2026

Course validity

Valid from: 01 August 2024

Valid to: 31 July 2029

Adult Skills Fund
  • Effective from: 01 August 2024
  • Effective to: 31 July 2029
  • Adult skills funding band: Medium
  • Funded guided learning hours: 354
  • Weighted rate: £2,973.60
  • Unweighted rate: £2,124.00