Certificate in Hospitality and Catering Principles (Hospitality Services) (RQF) Reference: 60163860
Overview
- Reference
- 60163860
- Level
- Level 2
- Awarding body
- Training Qualifications UK Ltd
- Type
- Certificate
- Guided learning hours
- 87
- Level 3 category
- Not Applicable
- Level 2 category
- Not Applicable
- Ofqual total qualification time
- 150
- Minimum Ofqual guided learning hours
- 105
- Maximum Ofqual guided learning hours
- 141
- Sector subject area tier 1
- 7.00 - Retail and Commercial Enterprise
- Sector subject area tier 2
- 7.40 - Hospitality and Catering
- Last modified
- 10 April 2024