NVQ in Food Processing and Cooking Reference: 10053645

Overview

• Reference: 10053645
• Level: Level 2
• Awarding body: Hospitality Awarding Body
• Type: NVQ
• Guided learning hours: Not Provided
• Ofqual total qualification time: Not Provided
• Minimum Ofqual guided learning hours: Not Provided
• Maximum Ofqual guided learning hours: Not Provided
• Sector subject area tier 1: 7.00 - Retail and Commercial Enterprise
• Sector subject area tier 2: 7.40 - Hospitality and Catering
• Last modified: 11 October 2018

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