Certificate in Hospitality and Catering Principles (Food Service) (RQF) Reference: 60078017

Overview

Reference
60078017
Level
Level 2
Awarding body
Highfield Qualifications
Type
Certificate
Guided learning hours
97
Level 3 category
Not Applicable
Level 2 category
Not Applicable
Ofqual total qualification time
140
Minimum Ofqual guided learning hours
100
Maximum Ofqual guided learning hours
128
Sector subject area tier 1
7.00 - Retail and Commercial Enterprise
Sector subject area tier 2
7.40 - Hospitality and Catering
Last modified
19 January 2023